Table Of Contents. Quick Links. See also: Owner's Manual. Table of Contents. Record in the space below the listed information for future reference. The rated current is. The manufacturer strives for continuous. For this reason, the text and. Previous Page. Next Page. Slimline stainless steel eye level multifunction oven 13 pages. Slimline multifunction built-in ovens eye level 21 pages. The rated current is printed on the serial number label attached to the oven side trim.
Page 2: Table Of Contents Future transportation Dear Customer, Your new Defy oven was manufactured in a state of the art facility and has passed the strictest quality control procedures. Please read this manual carefully before using your oven for the first time and then store it within easy reach for future reference.
Page 3: Important Safety Instructions 1. Important safety instructions This section contains safety instructions that If the supply cord is damaged, it must be will help you avoid risk of injury and damage.
Page 4: Intended Use Keep all ventilation slots clear of Intended use obstructions. The appliance must only be used for Do not heat closed tins and glass jars in domestic use and for the purposes for which the oven. The pressure that would build-up it was designed. Page 5: General Information 2.
Page 6: Package Contents Package contents Accessories supplied can vary depending on the appliance model. Not all accessories in the user manual may be in your appliance. Oven tray Suitable for large roasts, chicken portions and roast potatoes. Wire Shelf Used for roasting and for placing food to be baked, roasted or cooked in casserole dishes on to the desired shelf runner. Kitchen cabinets must be set level and A wiring extension kit is available from the fixed.
Installation and connection Before starting any work on the The appliance must be installed in electrical installation, please accordance with all electrical regulations. This appliance must be earthed and the Connecting the sprague to the oven manufacturer and the seller do not accept responsibility for any damage due to Do not store flammable items in the oven. Always keep the oven door gasket clean. Do not touch the hot surfaces of the appliance.
Use oven gloves. Keep children away from the appliance. Figures in this manual are schematic and may not match your appliance exactly. Take care when opening the oven door as steam may escape. When heating oil, do not leave it unattended. Never try to extinguish a fire with water! When oil has caught fire, immediately cover the pot or pan with a lid. Switch off the hob if safe to do so and phone the fire service. Under-counter oven installation. Avoid gaps between the cavity sides and the underside of the worktop.
Insert the oven into the cupboard. Open the door to expose the fixing holes in the side trims. Secure the oven by 4 countersunk screws fasteners are not supplied. The hob should be installed in a ventilated cupboard fitted with a sturdy worktop. Secure the hob using the fixing brackets provided. Do not discard the hob packaging before first retrieving this manual. Defy Slimline under-counter ovens may be installed at eye level if so desired.
A wiring extension kit is available from the nearest Defy Service Centre. When set to this position the oven may be used to keep food warm. First wind the timer by turning the knob fully clockwise. Return the knob to the desired time period. At the end of the this period the bell will ring. Note: If the timer is not first fully wound the bell may not ring. The light remains on when any other functions are selected. Top and Bottom elements Conventional Bake : Both the bottom bake element and the top heat element are utilised.
This position is ideal for baking, roasting and cooking. Bottom element only: Selecting only the bottom element and setting the thermostat at the lowest temperature, allows the oven to be used as a warming space. Grill and bottom elements: Pre-Heat Reduces oven heat up time. Select conventional bake when desired temperature has been reached. Grill: Select the grill function for conventional grilling. Note: All ovens extract moisture from the food being cooked, especially so during the winter months.
This is normal and not detrimental to the food or the oven. If required, additional shelves, roast pans and broiler may be purchased from any Defy Service Centre. See descriptions on page 6. Top and Bottom elements or Bottom element only. The light will then switch off.
When set to this position, the oven may be used as a warmer. Solid plates. Should a plate be accidentally switched on and left unattended, the limiter will reduce the power output of the plate and minimise the risk of overheating and the possibility of fire. This allows the factory applied protective coating to burn in.
An uneven base can prolong cooking times and waste energy. This will ensure even heat distribution and prevent spillage from dripping onto and staining the hot plate. This will conserve energy and minimise spillage. Do not put cold pots on very hot plates. To keep it looking good, it needs to be treated with care and cleaned regularly. A sample tube of cleaner is supplied with the unit and replacements are available from all Defy Service Centres.
An uneven base will prolong cooking time and waste energy. This will ensure even heat distribution and prevent spillage from dripping onto and staining the hot zone. This will conserve energy and minimize spillage.
The Ceran hob will retain sufficient residual heat to complete the cooking process. If allowed to cool on the Ceran it could pit and damage the surface. These will leave unsightly deposits which in time, could adhere to the Ceran. The plate indicator light will glow. Shortly thereafter the hot surface indicator light on the hob will switch on and will remain on for 20 to 30 minutes after the last plate is switched off. This is a reminder that the hob surface is still too hot to touch.
WARNING In the unlikely event of the Ceran panel sustaining accidental damage and cracking, switch off the power at the mains to avoid electric shock and have the panel replaced before further use. Lift-off oven door. The oven door may be removed to improve oven access during cleaning. Grasp open door Open thethe door fully andon both nearclasps the hinges flip thesides retainer up and over the hooks on the upper hinge arms Grasp the door on both sides near the hinges.
Maintain upward pressure on the door to prevent the clasps from disengaging Lift the door upwards and outwards until it is free of the hinge housing. After cleaning, refit the door in reverse order. Oven light The oven light is switched on by the selector switch and switches off when the knob is returned to 0.
To replace a faulty light bulb, proceed as follows. Switch off the electrical power supply before cleaning any part of the oven. General cleaning. Cleaning the oven. Do not use a steam cleaner. The soil can then be removed the following morning by washing normally. Cleaning materials. Coarse abrasive cleaning powders.
Metallic scourers, steel wool or metal scrapers. Wire brushes or emery paper. Rinse well and wipe dry. Mild detergent solution applied with soft sponge or cloth. Rinse and wipe dry.
If possible use warm to hand -hot water. Finger prints. Pre-treat finger marks with alcohol or an organic solvent. Follow immediately with routine cleaning. Minimize re-occurrence by applying a wax or silicone based household polish to the clean dry surface. Wipe with a little baby oil and a soft lint free cloth.
Buff to shine. Apply whenever necessary. Stubborn stains and Discolouration. Use a little Ceran cleaning paste. Rinse and dry. Repeat several times rather than resorting to a single aggressive cleaning method.
Grease and fat splatter. Wipe off excess with a soft cloth or paper towel. Use a water borne degreasing agent dishwashing liquid. Follow up by routine cleaning. Scratches on the brushed finish. For slight scratches, use a nylon pad loaded with an iron-free abrasive polishing compound. Follow the direction of the original texture. Follow up with routine cleaning. For deep scratches use a coarser abrasive initially and follow up as for light scratches.
Deep scratches will be difficult to remove completely. Do not use steel wool or metal scourers unless they are made from stainless steel.
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